Thursday, August 6, 2015

Crescent Burgers Recipes







What You'll Need



  • One lb hamburger meat
  • Two cups shredded cheddar cheese
  • couple drop of Worcestershire sauce
  • One 1oz. pkt dry onion soup mix (28g)
  • One roll of crescent rolls
  • One tsp pepper

How to Make It

  1. Preheat oven to 350*
  2. Brown and drain hamburger.
  3. In medium bowl mix hamburger and rest of ingredients (reserve 1/4 cup cheese for tops).
  4. Add a HEAPING spoonful of meat mixture to large end of unrolled crescent roll.
  5. Roll up and seal edges as best you can.
  6. Sprinkle reserved cheese on top and bake for 15 minutes until golden brown



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