What You'll Need
- 3.4 oz vanilla instant pudding mix
- 20 oz can crushed pineapple (do not drain!)
- Eight oz container Cool Whip (I used lite) - thawed
- One tsp rum extract
- Two cups miniature marshmallows
- One cup shredded sweetened coconut
- One halfe cup chopped nuts (your favorite)
How to Make It
- Combine pudding mix and the entire can of crushed pineapple in a large bowl.
- Stir until completely combined.
- Fold in Cool Whip, rum extract, marshmallows, coconut, and nuts,
- Chill until ready to served
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