Sunday, June 28, 2015

Chicken Cordon Bleu Pizza







What You'll Need



  • one pizza crust, ours was approximately 12 x 8 inches
  • one half cup Alfredo sauce
  • one cup cooked chicken, cubed
  • six or so slices of thinly sliced ham
  • one half cup crumbled bacon
  • one cup shredded Swiss cheese
  • one cup shredded mozzarella cheese
  • Parsley for garnish, if desired

How to Make It

  1. Roll out the pizza crust into a 12 x 8 inch rectangle.
  2. Spread with Alfredo sauce.
  3. Top the pizza with cooked chicken, ham, bacon and both cheeses.
  4. Bake according to the instructions on the crust.
  5. Watch it close at the end of the baking time to prevent the cheese from browning too much.



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