Sunday, June 28, 2015

Granola Breakfast Skillet Cake







What You'll Need



  • one half cup coconut oil
  • three eggs
  • one teaspoon baking powder
  • one and one half cups Granola Girl Chocolate Decadence Granola
  • OPTIONAL
  • one half cup dark chocolate chips
  • one half cup white chocolate chips

How to Make It

  1. Preheat oven to 350
  2. Grind up granola - when ground, it will be about one cup
  3. Melt coconut oil in a skillet over a low flame, making sure to take skillet off as soon as coconut oil melts -making sure it doesn't get too hot
  4. Whisk in Eggs and ground up granola and baking powder
  5. Bake for 30 minutes
  6. OPTIONAL
  7. Melt dark and white chocolate (I melted them by zapping them in microwave safe bowls in the microwave for 2 - 30 second intervals, stirring between.
  8. Drizzle over cake



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